CUSTOM FABRICATION.
KITCHEN DESIGN.
It all starts with being practitioners of our craft. We push ourselves everyday to amass robust knowledge on every aspect of our industry to deliver the MOST value to our clients. When you are designing a commercial kitchen, EVERYTHING MATTERS; the BTU ratings that effect performance and recovery, the gauges and quality of steel that effect durability and longevity, ELEVATIONS that effect ergonomics and fatigue, layout and equipment positioning that effect steps and movements. All of these parts come together in concert to deploy an efficient and high performance kitchen.
We pride ourselves on independence and having the autonomy to deliver on our customer needs FIRST. Just like the RIGHT people are restaurants greatest asset, specifying and designing the RIGHT equipment for every application is critical to our process and the success of our clients.
It all starts with being practitioners of our craft. We push ourselves everyday to amass robust knowledge on every aspect of our industry to deliver the MOST value to our clients. When you are designing a commercial kitchen, EVERYTHING MATTERS; the LAYOUT that builds routes and movements, the BTU ratings that effect performance and recovery, the gauges and quality of STEEL that effect durability and longevity, ELEVATIONS that effect ergonomics and fatigue, and EQUIPMENT SPECIFICATIONS that effect product output and kitchen efficiency. All of these parts come together in concert to deploy an efficient and high performance kitchen.
We pride ourselves on independence and having the autonomy to deliver on our customer needs FIRST. Just like the RIGHT people are restaurants greatest asset, specifying and designing the RIGHT equipment for every application is critical to our process and the success of our clients.
BORN IN CHICAGO
CUSTOM FABRICATION.
MANIFESTO: LIVE WITH FEARLESS CREATIVITY EVERY DAY AND PUSH THE BOUNDARIES OF CONVENTIONAL RESTRAINTS TO BRING EVEN THE WILDEST IDEAS INTO REALITY. WE ARE UNTAMED.
We are not held by the constraints and parameters of conventionalism, but our thought process goes outside the box, out of left field to imagine and create custom functional assets that change the game for our clients and their operations. We synthesize our clients ideas and vision through creative, engineering, and ultimately fabrication to bring those ideas into reality.
Project Spotlight:
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When Chef Thai Dang of HaiSous wanted to bring traditional and primitive Lo Dat cooking to Chicago, he enlisted our team. OBJECTIVE: Build a range inspired by Lo Dat Cooking that can accommodate authentic Lo Dat clay pots of varying sizes. We designed and fabricated a one-of-a-kind Lo Dat Range that accepts varying size pots on 2 tiers of cooking.
